Grilling fish in aluminum foil packets with a beer braise adds a new dimension to this easy meal cooked on the grill. Using only a few fresh ingredients and a large sheet of foil, you can make these easy and delicious foil fish packets on the grill, BBQ or campfire.

Foiled Fish Packets

Ingredients

3 – 4 Cod filets
3 – 4 sprigs fresh Tarragon
2 – 3 potatoes
4 cloves garlic, minced
1 shallot, minced
1 large onion, sliced
1 stick butter, quartered
1 bottle ale beer
salt & pepper
3 – 4 sheets large aluminum foil

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