While I was traveling in Central America I came across this amazing dessert, enjoy it hot right off the grill – Grilled Pineapple. It’s really simple, just cut the pineapple into eights and coat with a mix of sugar and cinnamon. Then grill for a few minutes, not to cook, just to get a bit of char, that bit of charcoal edginess on it. The best thing is you can make it fresh right at the end of your dinner party in 5-10min, and it’s amazing hot of the grill!

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Video shot & edited by Juan Diaz -http://juandiazfilmmaker.com/

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The Charcoal used in this video: https://www.fogocharcoal.com/products/fogo-17-6-pound-regular-sized-hardwood-lump-charcoal-bag

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