We have two big Rib-eye Steaks grilled on a Santa Maria Grill accessory from Gabby’s Grills. The SMG attachment sits on top of the bottom section of a Weber Smokey Mountain Smoker. Charcoal was lit and used as a base, then a couple small splits of pecan wood was added so the steaks could burn over an open wood fire. The flavor in the meat was delicious.

Music used was from the YouTube music library

Country Fried- John Kirsch/Media Rights Productions
You’re free to use this song and monetize your video.

Daisy Dukes- Silent Partner
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Dirt Road Traveler- Audionautix
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Dirt Road Traveler by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

Entire- Quincas Moreira
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Takeoff Sting- Ethan Meixsell
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Pigtail Food Flipper Stainless Steel Meat Hooks
https://www.amazon.com/dp/B074385BTR/ref=sspa_dk_detail_4?psc=1&pd_rd_i=B074385BTR&pd_rd_wg=7R37H&pd_rd_r=5MWNWD643BBYMATZGMBK&pd_rd_w=NXg3r

Santa Maria Grill Accessory found at
Gabby’s Grills

Gabbys Grill Attachment

Weber Smokey Mountain Bottom Section Used
Weber 731001 Smokey Mountain Cooker 22-Inch Charcoal Smoker, Black

Thermopop meat probe by Thermoworks
https://www.thermoworks.com/ThermoPop

source