Subscribe: https://www.youtube.com/user/traegergrills?sub_confirmation=1
Get the recipe: https://www.traegergrills.com/recipes/seafood/traeger-smoked-salmon
Visit our pellet grill recipes here: https://www.traegergrills.com/recipes
Learn more about our pro member Amanda Haas: https://www.traegergrills.com/pro-team/amanda-haas
Cured in brown sugar and salt overnight, then smoked low and slow for 3-4 hours, this smoked salmon is light on ingredients and heavy on flavor. Try it out the next time you host brunch to impress your guests
Grill temperature: 180℉
Follow us on social:
Instagram: https://www.instagram.com/traegergrills/
Facebook: https://www.facebook.com/TraegerPelletGrills
Pinterest: https://www.pinterest.com/traegergrills/
Twitter: https://twitter.com/traegergrills
Shop Now: https://www.traegergrills.com
Find a Dealer: https://www.traegergrills.com/dealers
source
