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http://buygrillset.com Bacon. Just the mere sound of that word is enough to make some salivate — the sound of the sizzle and pop as the breakfast meat cooks to crispy perfection, its scent wafting through the kitchen with the promise of a most satisfying meal. Yes. You can grill bacon. It is not rocket science, and grilled or smoked bacon is fabulous. That’s basically a thick cut which is what you really need if you want to grill or smoke bacon on the grates. I’m always game to try out new products as long as companies are fine with with honest and sometimes not so glowing opinions. Get more grilling and smoking tips and tricks from: http://www.cavetools.com
Bacon has a lot of fat which will make flares and high heat on charcoal. I sure did not want to burn up some high quality bacon, so I had high heat on one side and low heat on the other. The cast aluminum holds heat well, so even on the indirect side, I’m getting some good heat but no flares.
Just like when you cook bacon on the stove, you don’t want to toss cold bacon into a hot pan. Place the bacon in the room temperature pan and then proceed.Since you typically have less control over the heat of the grill than you do the stove, it is important to not leave the bacon unattended. Try not to move it too much, but do rearrange if hot spots develop that would scorch the bacon. Also consider moving the pan on the grill or rotating it occasionally to ensure more even cooking.
Heat a grill to medium-high heat. Turn the heat down to medium. Lay the bacon slices out on the grill and cook for 2-3 minutes. Turn the grill to low heat and flip the bacon with long tongs; cook for another 1-2 minutes. Take note: If the grill is too hot, there will be flare-ups from the bacon drippings. Keeping the heat low once you flip the bacon or turning at least one of the burners off will help reduce flare-ups. Make sure you watch the bacon carefully after you flip it as it will cook quickly at this point and will burn easily.
Top 10 Best Inexpensive Cuts Of Meat – http://blog.cavetools.com/top-10-best-inexpensive-cuts-of-meat/
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