How to Cook a Beer Can Chicken on a Weber Kettle Charcoal Grill

In this easy cooking video, I make a beer can, or beer butt, chicken on my 22 1/2 inch Weber Charcoal grill. The cooking time for this 6 1/2 lb whole chicken was 1 1/2 hours at about 350 degrees. You can buy this beer can chicken rack here. http://amzn.to/23Tj72j For more easy cooking and recipes, be sure to check out my easy cooking channel. https://www.youtube.com/user/TosTinMann
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Music-Bama Country – Country by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100359
Artist: http://incompetech.com/

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