On this episode of How to Make It, host Katie Pickens visits Mill Scale Metalworks to learn how the brothers behind the brand build custom smokers for some of Austin’s biggest names in barbecue.
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
source
