We show you how to cook Caveman steak – directly on the charcoal in a hole dug in the ground. The result is an unbelievable, all-over seared crust on these steaks. This method is a must try! Links to recipe and item are below in the Show More section or Info Button in the video.
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Natural Lump Charcoal:
http://www.bbqguys.com/search_sstring_natural%20lump%20charcoal_a-filterDeptPost_2120.html?&utm_source=youtube&utm_medium=video-recipe&utm_term=video-view-item&utm_content=video-description&utm_campaign=video-entree-grilling
More Chef Tony Recipes:
http://www.bbqguys.com/content_content_18390.html?&utm_source=youtube&utm_medium=video-recipe&utm_term=video-view-host&utm_content=video-description&utm_campaign=video-entree-grilling
Videographer/ Editor: Paris Frederick
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