Today I compare smoked Wagyu bbq briskets cooked in the Weber Summit Charcoal Grill & Kamado Joe Big Joe…with a cameo of smoked spare ribs on the 26″ kettle w/ the Slow ‘N Sear XL! Enjoy!
Similar videos mentioned in this video:
Weber Summit vs 26 kettle with Slow ‘N Sear- http://tinyurl.com/mb8feav
Weber Summit Charcoal Grill Brisket Cook- http://tinyurl.com/kaghxhv
Products used/mentioned in this video (affiliate links where applicable):
Weber 26” kettle- http://amzn.to/2nhbC15
26” Slow ’N Sear XL- http://tinyurl.com/knn9wr9
Plowboys Bovine Bold & Chicken Rub- http://amzn.to/2nxQkyi
John Henry’s Pecan Rub (26 oz bottle)- http://amzn.to/2nizP7t
Cambro for holding food warm- http://amzn.to/2odKYe5
BBQ Gear I use/recommend:
“Flame Thrower” (for lighting charcoal)- http://amzn.to/2nB8pNj
Weber Summit Charcoal Grill- http://amzn.to/2ob1EDE
Kamado Joe Big Joe- http://www.kamadojoe.com
Weber chimney starter- http://amzn.to/2nB2gAO
Weber 22” kettle- http://amzn.to/2ob9mO1
Slow ’N Sear Plus (22 inch kettles)- http://amzn.to/2mQ0xZy
Video/camera gear I use:
Drone- http://amzn.to/2nwfmh2
Most used camera/lens: http://amzn.to/2nh9d6J
favorite mic- http://amzn.to/2nhDpOW
Find me on Social Media:
Facebook – https://tinyurl.com/lv5meg2
Instagram – https://tinyurl.com/lsoz5gv
Twitter – https://tinyurl.com/n4dxlxz
Email – Babybackmaniac at gmail.com (Use “@“ sign, of course…trying to avoid the SPAM bots)
Disclosure:
*I don’t have any vested interests in Kamado Joe or Black Diamond Charwood but they did provide me with their products free of charge. However, I have no obligations (formally or informally) to promote them whatsoever. My opinions are my own and you’ll hear about the stuff I like and/or dislike about them as I discover them. I feel like I owe that to you.
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